LANDS, William Bill Fatty Acids
<p>Jul 18, 2011 10:49 AM
 
born in 1930  
Univ of Michigan  Biol Chem  endowed a Lectureship in honor of Wm Lands
 
see his book  Fish,  Omega-3 and Human Health
 
Lands discovered the beneficial effects of balancing the effects of EXCESS omega-6 with dietary omega-3 fatty acids.
 
NIH from  1990 to 2002.  Senior Scientific Advisor.</p>