HUMAN FOODS / TYPES

Parents

ACIDIFIED FOODS-ALL
ADULTERATED HUMAN FOODS (CONTAMINATION, CONTAMINATED, ADULTERATED WITH RODENT, ROACH, BIRD EXCRETA, HEAT TREATMENT, DIVERSION)
BABY FOOD (INFANTS, YOUNG CHILDREN, BABIES)
BAKERY PRODUCTS (BREAD, BUNS)
BEVERAGES-ALL (DRINKS, LIQUIDS)
CANNED FOODS (LOW-ACID CANNED FOODS, LACF, FRUITS, JUICES, SEALED)
FLOOD-AFFECTED FOOD CROPS-ALL
FOOD PROTEINS-ALL
FOODS FROM PLANTS (NEW PLANTS)
GENETICALLY MODIFIED FOODS-ALL (GMO, GENETICALLY ENGINEERED FOODS, GEF, PLANTS)
HUMAN FOOD BY-PRODUCTS-ALL
JUICE (CIDER, JUICES, FRUIT, VEGETABLE, CIDAR)
MEDICAL FOODS-ALL (FOODS FOR SPECIAL MEDICAL PURPOSES, FSMP, SPECIALLY FORMULATED, UNDER MEDICAL SUPERVISION)
PLANT-BASED MILK ALTERNATIVES
PROBIOTIC PRODUCTS-ALL
PROCESSED FOODS (PROCESSING)
PRODUCE FOODS-ALL (FRESH GROCERIES, HARVESTING, PACKING, STORAGE, FRESH FRUITS, VEGETABLES, FRESH-CUT)
READY-TO-EAT FOODS-ALL (PREPARED, COOKED)
REFRIGERATED FOODS-ALL (REFRIGERATION)
SEASONINGS (SPICES)
VENDING MACHINE FOODS