Salmonellosis

Salmonellosis is an <a href="http://en.wikipedia.org/wiki/Infection" title="Infection" >infection</a> with <a href="http://en.wikipedia.org/wiki/Salmonella" title="Salmonella" >Salmonella</a> <a href="http://en.wikipedia.org/wiki/Bacteria" title="Bacteria" >bacteria</a>.

Most people infected with Salmonella develop <a href="http://en.wikipedia.org/wiki/Diarrhea" title="Diarrhea" >diarrhea</a>, <a href="http://en.wikipedia.org/wiki/Fever" title="Fever" >fever</a>, <a href="http://en.wikipedia.org/wiki/Vomiting" title="Vomiting" >vomiting</a>, and<a href="http://en.wikipedia.org/wiki/Abdominal_pain" title="Abdominal pain" >abdominal cramps</a> 12 to 72 hours after infection. In most cases, the illness lasts four to seven days, and most people recover without treatment.<a href="http://en.wikipedia.org/wiki/Salmonellosis#cite_note-0" >[1]</a> However, in some cases the diarrhea may be so severe that the patient becomes dangerously <a href="http://en.wikipedia.org/wiki/Dehydration" title="Dehydration" >dehydrated</a> and must be taken to a <a href="http://en.wikipedia.org/wiki/Hospital" title="Hospital" >hospital</a>.

At the hospital, the patient may receive <a href="http://en.wikipedia.org/wiki/Intravenous_therapy" title="Intravenous therapy" >intravenous fluids</a> to treat the dehydration, and may be given <a href="http://en.wikipedia.org/wiki/Medication" title="Medication" class="mw-redirect" >medications</a>to provide <a href="http://en.wikipedia.org/wiki/Symptom" title="Symptom" >symptomatic</a> relief, such as fever reduction. In severe cases, the Salmonella infection may spread from the <a href="http://en.wikipedia.org/wiki/Intestine" title="Intestine" >intestines</a> to the <a href="http://en.wikipedia.org/wiki/Blood" title="Blood" >blood</a> stream, and then to other body sites, and can cause death unless the person is treated promptly with <a href="http://en.wikipedia.org/wiki/Antibiotic" title="Antibiotic" class="mw-redirect" >antibiotics</a>. The elderly, infants, and those with impaired <a href="http://en.wikipedia.org/wiki/Immune_system" title="Immune system" >immune systems</a> are more likely to develop severe illness. Some people afflicted with salmonellosis later experience <a href="http://en.wikipedia.org/wiki/Reactive_arthritis" title="Reactive arthritis" >reactive arthritis</a>, which can have long-lasting, disabling effects. The different kinds of Salmonella include S. bongori and S. enterica.

The type of Salmonella usually associated with infections in humans, nontyphoidal Salmonella, is usually contracted from sources such as:

<ul >

<li ><a href="http://en.wikipedia.org/wiki/Poultry" title="Poultry" >Poultry</a>, <a href="http://en.wikipedia.org/wiki/Pork" title="Pork" >pork</a>, and <a href="http://en.wikipedia.org/wiki/Beef" title="Beef" >beef</a>, if the meat is prepared incorrectly or is infected with the bacteria after preparation.<a href="http://en.wikipedia.org/wiki/Salmonellosis#cite_note-FDA-Salmonella-1" >[2]</a></li>

<li >Infected <a href="http://en.wikipedia.org/wiki/Egg_(food)" title="Egg (food)" >eggs</a>, egg products, and <a href="http://en.wikipedia.org/wiki/Milk" title="Milk" >milk</a> when not prepared, handled, or refrigerated properly.<a href="http://en.wikipedia.org/wiki/Salmonellosis#cite_note-FDA-Salmonella-1" >[2]</a></li>

<li ><a href="http://en.wikipedia.org/wiki/Reptile" title="Reptile" >Reptiles</a>, such as <a href="http://en.wikipedia.org/wiki/Turtle" title="Turtle" >turtles</a>, <a href="http://en.wikipedia.org/wiki/Lizard" title="Lizard" >lizards</a>, and <a href="http://en.wikipedia.org/wiki/Snake" title="Snake" >snakes</a>, which may carry the bacteria in their intestines.</li>

<li >Tainted fruits and vegetables.<a href="http://en.wikipedia.org/wiki/Salmonellosis#cite_note-FDA-Salmonella-1" >[2]</a></li>

</ul>

The typhoidal form of Salmonella can lead to <a href="http://en.wikipedia.org/wiki/Typhoid_fever" title="Typhoid fever" >typhoid fever</a>. Typhoid fever is a life-threatening illness, and about 400 cases are reported each year in the United States, and 75% of these are acquired while traveling out of the country. It is carried only by humans and is usually contracted through direct contact with the <a href="http://en.wikipedia.org/wiki/Feces" title="Feces" >fecal matter</a> of an infected person. Typhoidal Salmonella is more commonly found in poorer countries, where unsanitary conditions are more likely to occur, and can affect as many as 21.5 million persons each year.