Hospitality Mac and Cheese Dinner

<p>Enriched macaroni (durum flour and enriched wheat flour with niacin, iron [ferrous sulfate], thiamine mononitrate; riboflavin, folic acid); dairy product solids; enriched bleached four (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid); salt, whey, modified corn starch; cheddar cheese (milk, cheese,culture, salt, enzymes); reduced lactose whey; natural flavor; dried yeast; color (yellow 5 lake and 6 lake, yellow 5 and 6); butter (cream, salt); buttermilk, nonfat milk; disodium phosphate.</p>