Plant Families & their Therapeutics
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How to Use Database 2
Hypoglycemic
Children
4-hydroxyisoleucine
Acacetin
Aesculetin / Esculetin (glycosides: Esculin, Cichoriin)
Amaranth
American Bugleweed / Water Horehound
Apple Cider Vinegar
Asian Ginseng Berry Extract
Aspalathin
Avocado Seed Extract
Bael, Bengal quince
Bai Zhu - White Atractylodes Rhizome
Balanced deep-sea water (BDSW)
Balsam Pear, Bitter Gourd. Bitter Melon
Berberine
Bifidobacterium bifidum
Black Seed Oil
Burdock Root
Chicory
Chinese Hibiscus / Shoeblackplant
Chlorella
Cinnamaldehyde
Curcumin
D-limonene
Dancing Crane - Myoga Ginger
Eastern Larch / American Larch / Tamarack
English Daisy
French Tarragon
Fringe Tree Bark
Gingerols & Shogaols
Glycine (amino acid)
Hairy Beggarticks / Xian feng cao
Hops
Lactobacillus casei
Lemon Balm (Melisa)
Lingonberry
Lion's Mane Mushroom
Lion's Tail / Wild Dagga
Liquiritigenin
Malabar kino / Vijaysar
Myricetin
Nigella (Black Seed/Black Cumin)
Oat Berry (Milky Oats) & Straw
Oat Bran
Olive Leaf (extract)
Panax (genus)
Pistachio Nuts
Pumpkin Seed
Pycnogenol
Quercetin
Rhodiola rosea
Rice Bran Oil
Rose Geranium EO
Rutin
Stevia (Sweet Leaf)
Stonebreaker / Stone Breaker
Tagatose
Taurine
Tea Pomace
Theaflavin
Tian Men Dong / Shiny (wild) Asparagus Root
Tienchi Ginseng / San chi / Notoginseng
Turmeric
Ursolic Acid
Vitamin B6, Pyridoxine
Walnut / Walnuts (hu tao ren)
Watercress
White Mulberry (sang shen)
Zinc